Archive for the 'Up Coming Events' Category
(Chronologically Listed)
Up Coming Wine Related Events
2008 Sonoma Wine Country Weekend
August 29th-31st Labor Day Weekend
Winemaker Lunches and Dinners, Seminars, demonstrations and competitions, showcase taste of Sonoma, and the Sonoma Valley harvest auction.
Two hundred wineries and chefs will partner to showcase Sonoma Valley wines and food, while raising funds for local charities.
For tickets and information visit online at: http://sonomawinecountryweekend.com
The Hudson Valley Wine & Food Fest is proud to present Wine & Spirits Consultant to Gourmet Magazine, Michael Green
September 6th & 7th
Many wine lovers know Michael’s work with the Food Network’s “Emeril Live,” “Sara’s Secrets” and “Cooking Live.”
We are thrilled to have him as a presenter at this year’s Wine & Food Fest where he will offer 3 different educational seminars each day. Visit our website at www.HudsonValleyWineFest.com for a complete performance schedule.
In addition to Michael Green, there will be seminars taught by Wendy Crispell, wine educator for Benmarl Winery. Even if you think you know a lot about wines, we are sure you will find something new and interesting at the Hudson Valley Wine & Food Fest Seminars.
Cheers!
The Staff at the Hudson Valley Wine & Food Fest
Grape Events Parnters LLC & WineRacks.com
Tickets ON SALE Now!
Save $5 off the Gate price if you purchase your tickets online before September 1.
Foxwoods 3rd Annual Food and Wine Festival
This three day event will feature more than 50 celebrated chefs performing live. Chef demonstrations, wine and spirits seminars, Chef and Winemaker dinners, Jazz brunch, Grand Tasting and much more. All held at the Foxwoods Resort Casino in Mashantucket Connecticut.
To be held September 26,27 and 28, tickets are onsale now online. Last years event was a sllout so place your orders now at: foxwoodsfoodandwine.com
Wine Spectator’s California Wine Experience
October 16-18 2008 New York
To be held at the New York Marriott Marquis
A “program that will engage all your senses while adding to your wine knowledge”.
Grand tastings of wines from 200 prestigious wineries from California, Oregon and Washington, selected by the Wine Spectator board of editors. Seminars, Food and wine pairings with four chefs, Mario Batali, Emeril Lagasse, Wolfgang Puck and Charlie Trotter. Saturday evening will be the black-tie “Grand Award” Banquet, with special wines, great food and star entertainment. A must see event for real wine lovers.
Tickets sell out quickly! Order form can be found in Wine Spectator magazine or order online at WineSpectator.com